My herbs are growing like crazy. I have no idea what I do with them now. Trim them? Dry them? Use them like it is ? HELP!!!
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About Me
- Sherri Thacker
- I am Sherri and I live in North Carolina. I've been a stamper for 30 years. Besides stamping, I love reading and sewing. I can be reached at flipflops4sherri@yahoo.com
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June
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- Day 175 - Mindy and her cousin Michelle
- Day 174 - First tomato of the season from my garden
- Day 173 - Here's proof it was 99 yesterday ... whe...
- Day 172 - Trying to eat healthier for lunch
- Day 171 - My NC drivers plate :)
- Day 170 - Happy 17th Birthday Emily!!!
- Day 169 - Fresh basil from my garden
- Day 168 - I'm not really fond of frogs but this on...
- Day 167 - I love my Presto Lemonade Maker
- Day 166 - Fresh blackberries for Father's Day!
- Day 165 - Inside a daylilly flower
- Day 164 - A cute baby bunny in our yard
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- Day 161 - Popcorn shrimp at Mayflower every Tuesda...
- Day 160 - Amber's graduation balloon
- Day 159 - Amber's graduation party yesterday
- Day 158 - Lots of rain = Lots of weeds
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- Day 156 - A mommy turkey with her babies
- Day 155 - Nicholas' soccer team placed #1 in the c...
- Day 154 - School's out for summer!!!
- Day 153 - Herbs
- Day 152 - My tomatoes are coming in nice
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- Day 149 - Emily's friend Maddie kicking the ball i...
- Day 148 - This is how the junior girls huddle befo...
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2 comments:
Yes, all of the above. You can use them fresh from the garden or trim them, hang them upside in a cool dry place and dry them. Once dried, put them in a jar and enjoy!
The more you trim them the better!!! They will keep growing all summer and get nice and full. Trim them then hang them up to dry or use them tonight in some of your dinner!
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